We are specialized in the preparation and distribution of deep-frozen fish and shellfish. Our clients come from Barcelona, the periphery, the coast and the entire Spanish territory. Call us at Hipomar S.A., we will give you the best prices.
We are Hipomar S.A., a family business established in 1980 with headquarters in El Prat de Llobregat and dedicated to the daily wholesale distribution of frozen and fresh seafood, to the hospitality sector and large groups.
Although initially we specialized in fresh fish, over time we have specialized in the handling and preparation of different lines of frozen seafood.
We have an isothermal fleet and processing rooms. We are committed to sustainability, we serve "A la Carte" frozen and fresh fish handled in presentations such as: fillet, butterfly, slices, loin, etc., in more sustainable packaging, replacing plastic trays.
We are backed by more than forty years of experience in the top quality frozen food sector.
Four decades supplying products have made us a trusted supplier and ally in the HORECA sector. We ensure the standardization of our stock in prices, qualities and compliance with the technical sheets of each reference.
We have a wide and varied range of food references: fish, cephalopods, shellfish, precooked food and vegetables for endless combinations on numerous menus. Our comprehensive offering makes ordering and supply easy.
Our sector is demanding, we know it and we adapt to it and its singularities. We offer the best cuts in fresh and frozen fishing products in order to satisfy the needs of each client.
The customer knows the product he buys.
The information about the origin and handling processes is a right of the consumer, and in this regard we offer the greatest transparency with labels, technical sheets, protocols and audits.
We invest in new technologies to be able to have modern and equipped facilities, ideal for the treatment and conservation of all our products, this allows us to save costs, time and space.
Safety and quality are part of the attributes of our offer. We have safety and quality departments focused on continuous improvement and compliance with all the regulations that govern us by law.
We keep our workforce in constant training to incorporate the necessary skills in terms of technology, hygiene, safety and food handling, all of this following the protocols required by our sector.
We guarantee optimal capillarity in the delivery of our products, we work hour by hour to quickly meet the needs of customers. Thousands of deliveries are made per year.
We incorporate the best practices of our commercial field in the area of security, treatment of customer data, as well as in the transport and handling of the product as such. We innovate in technologies to improve all our processes.
The needs of the HORECA sector do not cease and that is why we have a qualified commercial team that strives to offer the best personalized attention, giving at all times what best suits the buyer's need.
We are your trusted distributor of frozen fish and seafood. We offer our products in Barcelona and nationally.